About Tastify

The operating system for modern restaurants — built by operators, for operators.

Why we exist

Restaurants run on a stack that shouldn't exist. A POS on one tablet, a kitchen display on another, a reservation book by the host stand, a loyalty app that never talks to anyone, a spreadsheet for inventory, and three different payment terminals at the counter. We know because we lived it.

Tastify replaces all of that with one backend, one dashboard, one bill. POS, kitchen display, queue, reservations, online ordering, loyalty, inventory, and staffing — designed together, deployed together, and priced like one product instead of six.

What we care about
Operators first

Every feature ships only if someone who has worked a real floor thinks it actually helps on a busy Friday night. We run the POS ourselves before we ship it.

One dashboard, not twelve

Menus, orders, tables, staffing, loyalty — all in one place, on one data model, with one login. Integrations where they make sense; replacements where they don't.

Built for HK F&B

Cantonese and English out of the box. FPS, PayMe, and card rails that actually work in Hong Kong. Holiday calendars, realistic peak concurrency, and local reservation etiquette baked in.

Reliable plumbing

99.98% uptime over 90 days isn't an accident. Boring technology, simple real-time via polling, schema-per-tenant isolation, and a public status page so you can check us without asking.

By the numbers
10+
restaurants live
99.98%
uptime / 90d
<80ms
order sync
Who's behind this

Tastify is built by a small team in Hong Kong.

We were restaurant operators who got tired of stitching tools together. So we built the tool we wished we had — then showed it to our friends, and they asked to run it too.

Get in touch

Want to see the product live, have questions about the platform, or looking to bring Tastify to your restaurant group? We read every message and reply from a real human.

Tastify Ltd · Hong Kong
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